Olive Leaf
2 oz.
Olive leaf, derived from the olive tree is a versatile herb known for its numerous health benefits. Here are several potential health advantages:
Antioxidant Richness: Olive leaf tea is packed with antioxidants, such as oleuropein, hydroxytyrosol, and tyrosol. These compounds may help combat oxidative stress and protect cells from damage caused by free radicals.
Immune Support: The antioxidants in olive leaf tea can bolster the immune system, helping to fend off infections and illnesses. They may also reduce inflammation, which is crucial for overall immune function.
Cardiovascular Health: Regular consumption of olive leaf tea may promote heart health by lowering blood pressure and cholesterol levels. The antioxidants present in the tea help improve blood flow and prevent the oxidation of LDL cholesterol, reducing the risk of heart disease.
Rich in Nutrients: Olive leaf tea contains various vitamins and minerals, including vitamin C, vitamin E, zinc, iron, and calcium. These nutrients may contribute to overall health and well-being.
Directions: add one teaspoon of olive leaf to hot water. Steep for 5 to 10 minutes. Strain and enjoy.
FYI: Please consult your healthcare provider prior to use if you are pregnant or nursing, taking any medication, or have a medical condition.
This information in our Herbal Reference Guide is intended only as a general reference for further exploration, and is not a replacement for professional health advice.
NOTE: if you order multiple units of the same herb please indicate during checkout if you’d like the order packaged in multiple Kraft envelopes. Thank you!
